Purple Velvet Smoothie:
Ingredients-
2 scoops of DEF (Daily Essential Formula) - See here Synergised (contains protein, multivitamins, minerals and more)
1 cup of spinach
1 cup of wild organic blueberries
1/2 avocado
1/2 tsp Organic Ceremonial Grade Matcha powder
2 Brazil nuts
2 Walnuts
Sprinkle of rock salt (electrolytes)
Topped up with filter water
Method-
Add all ingredients to a blender (I use the Vitamix), blend for 1 minute, slowly making your way up to level 7 blend, serve and enjoy a delicious smoothie packed with all the nutrition you need to feel satiated, stabilise blood sugar, balance hormones and feel energised!
Lentil Shepherds Pie:
Ingredients-
1 cup of lentils (soaked) Alternatively canned
3 sweet potatoes
1 small onion
1 cup of peas
2 carrots
3 chestnut mushrooms
3 cloves of garlic
Herbs - rock salt, pepper, rosemary, thyme, sage.
Tbsp coconut oil
Method-
Finely chop carrots, mushrooms and onions
Chop sweet potatoes and steam them until soft, throw peas in for last 5 mins
Add the coconut oil to a pan (I use cast iron pans), throw in your chopped veg and slowly cook with all your herbs. Add a little coconut cream for sauciness if you like
Crush garlic and get the lentils ready, add these to the pan of veggies for the last 10 minutes
Mash the sweet potatoes with some rock salt and pepper
Put your pan of veggies and lentils into an over proof dish, spread the sweet potatoes on top, add some herbs on top and bake for 15-20 minutes